GRUPO IBERCONSA has accomplished comprehensive vertical integration, managing every aspect from sourcing the product to reaching the end consumer:
WE HARVEST, PROCESS, AND DISTRIBUTE.
Our dedication is founded on meticulous process control, starting from the point of capture through to the final delivery to the end customer. We excel in every phase of the value chain, overseeing the capture, processing, and distribution of your seafood products, as well as their marketing.
An international conglomerate rooted in Galicia and spanning five continents, GRUPO IBERCONSA has emerged as a key player in the fishing, processing, and distribution of frozen seafood.
Our group stands as a global leader in the promotion of Argentine red shrimp and frozen hake, supported by a continually expanding fleet of vessels engaged in prime fishing locations: Argentina, Namibia, and South Africa.
GRUPO IBERCONSA excels in every facet of the value chain, from capturing and processing sea products to their distribution and marketing. This vertical integration ensures the delivery of products marked by the highest and consistent quality, a fundamental aspect of our customer service philosophy.
HISTORY
Established in 1981 by four Galician entrepreneurs with profound ties to the fishing sector, GRUPO IBERCONSA has experienced remarkable expansion in both its commercial and ship-owning endeavors. The latter commenced in 1998 with the acquisition of the Argentinian fishing company API.
Presently, our Group encompasses over 20 companies engaged in various facets of the frozen fish industry, including fish processing, manufacturing, wholesale and retail marketing, cold storage, and distribution. Leveraging a network of subsidiaries, we benefit from comprehensive expertise across all stages of handling frozen fish, from capture to the final consumer.
PRODUCTS
At the forefront of the frozen seafood industry, IBERCONSA excels in the fishing, processing, and distribution of premium frozen seafood products, meeting the most stringent standards in distribution and marketing.
From port to port, global seafood distributors escort.
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