Open main menu
Visit Website
Sign Up

Articles for Seafood wholesalers, suppliers, distributors and traders

Everything you need in one place to make informed decisions

Featured posts

Trade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization ActTrade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization Act
TradoublesTradoubles

/

Trade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization Act

In a sobering revelation, trade experts caution that the U.S. seafood sector faces significant readiness challenges in meeting the traceability mandates outlined in the impending implementation of the Food Safety Modernization Act (FSMA), slated for enforcement by 2026.

Rising Demand for Plant-Based Seafood Alternatives Among Tourists Surges in JapanRising Demand for Plant-Based Seafood Alternatives Among Tourists Surges in Japan
TradoublesTradoubles

/

Rising Demand for Plant-Based Seafood Alternatives Among Tourists Surges in Japan

"Japanese Companies Accelerate Launch of Plant-Based Seafood Alternatives, Driven by Health and Sustainability Goals" In a notable shift, Japanese companies are swiftly introducing plant-based seafood analogs into the market, diverging from the motivations observed in the U.S. and Europe. While animal welfare concerns primarily drive vegetarianism trends in the West, Japanese product releases predominantly emphasize health benefits and the conservation of finite fishery resources.

Tri Ocean Seafood Shifts Focus: Decreases Tuna Reliance, Embraces Value-Added OfferingsTri Ocean Seafood Shifts Focus: Decreases Tuna Reliance, Embraces Value-Added Offerings
TradoublesTradoubles

/

Tri Ocean Seafood Shifts Focus: Decreases Tuna Reliance, Embraces Value-Added Offerings

The impact of COVID-19 severed direct communication channels between Kaohsiung, Taiwan-based Tri Ocean Seafood and its extensive European clientele. Consequently, Tri Ocean's General Manager, Chi-Ching Huang, faced a clear objective at the 2024 Seafood Expo Global in Barcelona, Spain: navigate the challenges posed by the pandemic and strategize for continued business success.

All posts

Open tag filtersView Tags
The Highland Harvest: Exploring the Delicacy of Scottish Langoustines The Highland Harvest: Exploring the Delicacy of Scottish Langoustines
TradoublesTradoubles

/

The Highland Harvest: Exploring the Delicacy of Scottish Langoustines

Sustainable fishing refers to the responsible and ethical practices employed in catching and harvesting aquatic resources, with the aim of maintaining the long-term health and viability of the marine ecosystem. It involves methods that minimize environmental impact, avoid overfishing, and promote the conservation of fish populations. Sustainable fishing also considers the well-being of local communities dependent on fisheries, striving to balance economic, social, and environmental factors for the continued availability of seafood for future generations.

Gateway to the SeaGateway to the Sea
TradoublesTradoubles

/

Gateway to the Sea

Pescapuerta, a global player from its inception, thrives in the import and export arena, maintaining robust ties with over 70 countries across five continents. Specializing in fish, shellfish, and cephalopod products, it ensures top-notch quality and competitiveness in its market presence.

Crusta C: Elevating Aquatic ExcellenceCrusta C: Elevating Aquatic Excellence
TradoublesTradoubles

/

Crusta C: Elevating Aquatic Excellence

Pioneering Excellence Since 1993: Leading the seafood industry, we stand as the premier provider of cooked, refrigerated prawns to the French market. Continuously enhancing our product offerings, we remain steadfast in our commitment to innovation, charting a course towards sustained success for the past 27 years.

Stormar: Raising Waves in ExcellenceStormar: Raising Waves in Excellence
TradoublesTradoubles

/

Stormar: Raising Waves in Excellence

Stormar, a premium wild-caught whitefish provider, is owned by four family-owned fishing companies in Iceland

Videmar Congelados S.L.: Elevating Seafood Excellence Through Wholesale and Global TransportationVidemar Congelados S.L.: Elevating Seafood Excellence Through Wholesale and Global Transportation
TradoublesTradoubles

/

Videmar Congelados S.L.: Elevating Seafood Excellence Through Wholesale and Global Transportation

CONGELADOS VIDEMAR S.L., a Spanish company, specializes in the wholesale and transportation of fish and seafood, along with engaging in import and export activities. Situated in the port of Marín, near Vigo, a key hub in the global frozen fish market, the company benefits from an ideal location for conducting its business. Since its establishment in 2009, CONGELADOS VIDEMAR S.L. has garnered the support and trust of both national and international customers.

Trade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization ActTrade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization Act
TradoublesTradoubles

/

Trade Experts Sound Alarm: Seafood Industry Ill-Prepared for Food Safety Modernization Act

In a sobering revelation, trade experts caution that the U.S. seafood sector faces significant readiness challenges in meeting the traceability mandates outlined in the impending implementation of the Food Safety Modernization Act (FSMA), slated for enforcement by 2026.