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Paul Stephenson Resigns from John West as Shawn Oliver Departs Giant Eagle for Sugiyo

Paul Stephenson, who served as the managing director of the U.K.-based seafood company John West owned by Thai Union, has resigned from his position. Stephenson's departure follows closely on the heels of John West's announcement of a significant profit decline of approximately 78 percent in its fiscal year 2022. This decline ensued after the company implemented price increases on several of its products. Stephenson, who joined the company in May 2020, made his exit amid these challenging circumstances.

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Paul Stephenson Resigns from John West as Shawn Oliver Departs Giant Eagle for Sugiyo
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  • Shawn Oliver has been appointed as the Business Development and Sustainability Manager at Sugiyo USA, a seafood producer based in Anacortes, Washington, U.S.A. Oliver brings his extensive experience from his previous role as a seafood category merchant at the major supermarket chain Giant Eagle. He joined Sugiyo in February 2024, as indicated on his LinkedIn profile.
Oliver expressed his excitement about the opportunity to represent Sugiyo's product, particularly highlighting the Sugiyo Snow Legs for their responsible sourcing and affordability. His enthusiasm stems from his background working behind a seafood counter, shaping his passion to introduce quality products to a wider audience.
  • Ruby Dombek has been appointed as the Kelp Supply Specialist at Atlantic Sea Farms, a seaweed company based in Biddeford, Maine, U.S.A. With a background in kelp farming acquired from various farms in Alaska, California, and the Faroe Islands, Dombek's expertise contributes to Atlantic Sea Farms' mission to establish and expand the kelp industry in the United States. She officially began her role in February 2024, following her graduation from Boston University in 2018 with a Bachelor of Science in health sciences, as documented on her LinkedIn profile.
Atlantic Sea Farms CEO Briana Warner expressed excitement about Dombek joining the expanding supply team, emphasizing the company's commitment to building a new industry in the U.S. and welcoming Dombek's experience and contributions to their growth.
  • Erik Skontorp Hognes has been appointed as a Senior Advisor at INAQ, a Norwegian seafood advisory company. Hognes brings over 15 years of experience in sustainability within Norwegian industries, notably contributing to sustainability efforts in the seafood sector during his tenure at SINTEF Ocean. Hognes expressed his eagerness to contribute his expertise in sustainability to INAQ, considering it a return to his roots within the seafood industry after a recent advisory role at Aker Carbon Capture. His appointment aligns with INAQ's vision to enhance sustainability efforts within the seafood industry, leveraging Hognes's extensive experience and expertise.
  • Marc Stolzman has been appointed as the Chief Sustainability Officer at Ahold Delhaize USA, the supermarket operator based in Zaandam, the Netherlands. Stolzman will oversee all aspects of health, sustainability, compliance, financial reporting, and regulatory matters. With ambitious sustainability goals, including carbon emission reduction and promoting healthier products, Stolzman's leadership and financial acumen will play a crucial role in driving Ahold Delhaize USA's sustainability initiatives, according to CEO JJ Fleeman.
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